Choice of One Entree

1. Sliced Roast Beef
2. Country Fried Chicken
   -or Herb Baked Chicken
3. Sliced Roast Turkey Breast
4. Swiss Steak
   -or Salisbury Steak
5. Roasted Pork Loin
   -with Apple Bourbon Sauce
6. Chicken Marsala
7. Bar-B-Q Beef Brisket with Bar-B-Q Sauce
8. Batter Dipped Boneless Breast of Chicken
   -with White Wine Sauce
9. Meatloaf
10. Balsamic/Rosemary Brisket
    -with Wild Mushroom Sauce
11. Lasagne

Menus #1 through #10 include one vegetable, one potato, one salad, rolls and butter.

Menu #11 includes one vegetable, one salad, and garlic bread.

One Entree Menu Choices

Salad Choice (1 Selection)

• Caesar Salad with Red Onions
• Chef's Tossed Garden Salad
• Fresh Broccoli Salad
• Italian Fresh Vegetable Salad
• Macaroni Salad
• Marinated Cucumbers
• Pasta Salad Primavera (low fat)
• Pineapple Jello Salad
• Whipped Jello Salad

Vegetable Choice (1 selection)

• Buttered Green Beans Almondine
• Buttered Mixed Vegetables
• Buttered Peas & Mushrooms
• Honey Glazed Carrots with Dill Butter
• Green Bean Casserole
• Pimento Corn
• Seasoned Green Beans with Bacon & Onion

Potato Choice (1 selection)

• Au Gratin Potatoes
• Baked Potatoes
• Candied Yams
• Macaroni and Cheese
• Oven Browned Potatoes with Onion
• O’ Brien Potatoes
• Parsley New Potatoes
• Seasoned Rice with Pine Nuts
• Scalloped Potatoes
• Twice Baked Potatoes
• Whipped Potatoes
• Wild Rice Pilaf

Dessert Choice (Additional Price)

• Assorted Cookies
• Assorted Fruit Pies (apple, cherry, peach)
• Cheesecake with Topping
• Chocolate or White Cake
• Fruit Cobbler
• Fudge Brownie
• Gourmet Cookies
• Pumpkin Pie
• Sliced Fruit Tray
• Chef's Dessert Assortment - (Minimum of three-different types of desserts of our chef's choosing)